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KALARVO Recipe Test Round 1 Teaser
Less than 4 days. That's how long it took for 10,000 five-day-old larvae to reach this size on 8 kg of substrate.
01 · Setup
One standardised tray setup
Same setup across every recipe — 8 kg substrate, 10,000 5-DOL larvae per tray. Standardised, so the only thing that changes between trays is the substrate itself.
Two things made this happen, and they both come down to climate control:
- Pre-heated the substrate to 28°C before dosing the larvae. Substrate temperature, not air. Wet substrate is 4–5°C cooler than the air around it because the water actively cools through evaporation. So air was sitting at 33°C to land the substrate at 28°C. Most operators set air to 28°C and wonder why the larvae crawl through cold mud.
- Substrate as wet as possible — around 75% water — and air humidity held at 75% RH so the substrate didn't dry out from the top while the larvae are still too small to mix and tunnel. Once they're big enough to work the substrate themselves, they manage the moisture; before that, you have to.
02 · Conclusion
Control the conditions
The conclusion: unless you can control these conditions, you cannot maximise BSF larvae potential and you will not get systematic results between trays.
Keep exploring
Related topics and pages
- Articles library — the written notes this field post joins
- KALARVO Recipe-Testing Field Post — the earlier field note from the same KALARVO recipe-testing work
- Optimizing BSF production: The role of temperature and humidity control — how temperature and humidity control shape larval growth
Read next
- KALARVO Recipe-Testing Field Post — the earlier field note that set up the recipe tests behind this round
- Optimizing BSF production: The role of temperature and humidity control — the temperature and humidity optimum this test relied on
- Feedstock management in BSF production — why the substrate, not just the climate, decides a consistent result
- BSF Metrics #3 — Substrate Moisture: The Variable That Controls Everything Else — the moisture target and 75% RH control behind a standardised tray test
Next step
Test a substrate recipe with Manna
Manna can help turn a substrate question into a standardised trial with defined measurements and records.